COCO PALM | Franchise Cost – How to get, Contact, Apply, Fee

COCO PALM | Franchise Cost – How to get, Contact, Apply, Fee Claimed

Established in 1960, 1 Franchisee currently

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Moet’s made a humble beginning in the early 1960’s. It opened shop as a Raw Chicken and Meat Outlet in the posh locales of ‘Defence Colony’ in South Delhi under the brand name of ‘Moet’s Chicken and Meat Shop’. Nine years hence, Moet’s started its first outlet under the name of ‘Moet’s Bar-B-Que’ with a mere 7 tables on the floor! Later Moet’s also diversified into an open-air dining concept “dine in your car” which gained immense popularity particularly with the South Delhi food-lovers. Simultaneously, Moet’s ventured into the ice-cream arena with “Moet’s ‘Kulfi” which is at present an iconic “Kulfi Brand” and holds its loyal base of customers & is a major draw to the Defence Colony market to date – infact the meal is incomplete unless it is sealed with the “Moet’s Kulfi”. Yet another milestone was Moet’s leap into the Chinese delicacies under the name of “Moet’s Chinese Cuisine”. The diversification drive did not stop there! Expansion plans were well on their way!! Moet’s took a step further and opened “Moet’s Café” with a live band – which was Moet’s offering to the vibrating and exuberant youth to shake a leg. Moet’s has had the unique distinction of being the 4th Liquor Licensed Company in 1991. Due to their rapid expansion, Moet’s started purchasing adjoining buildings to accommodate their steadily growing business. In the year 2000 Moet’s underwent a total revamping which resulted in the birth and initiation of the famous Sushi, Shack, Stone and Curry Leaf. The interiors of all these four outlets was accomplished by Mrs. Tanuja Bindra and her sister Simran, highlighting the ‘Kashmiri’ cum designer concept.
Unit Name Investment Space Ex. Monthly Sales ROI
Single 20 - 50 Lacs 300 - 900 sqft 3 Lacs 180%

Product & Services

A Casual Dining Outlet in Gurgaon. It Takes pride in providing a genuine South Indian dining experience. A Restaurant specialized in South Indian food. It offers delicious dishes including crispy dosas, soft iddlies, kerala appam, vegetarian thalis to biryanis and various tandoori dishes. We have also introduced non-vegetarian items from the coastline of India and the Andra Region. Our authentic home-style cooking uses only natural spices and ingredients. We do not add artificial colors or preservatives. As a result, we can offer many scrumptious dishes that are lean and healthy.

Franchise Support

Logistics Setup support Marketing and sales support Operational support


Establishment Year


No. of Outlets


Model/Format Name


Investment Size

20 - 50 Lacs


300 - 900 sqft

Brand Fee

4 Lacs

Monthly Expected Sales

3 Lacs

ROI (in %)


Royalty/Commission (in %)




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