Mama Mia | Franchise Cost – How to get, Contact, Apply, Fee

Mama Mia | Franchise Cost – How to get, Contact, Apply, Fee Claimed

Established in 2005, 50 Franchisee currently

Average Reviews

About

Mama Mia! pioneered the concept of gelato in India in 2005. Our founders trained under Chef Danielle Ghisalberti in Italy. Mama Mia! was created with one purpose in mind, to serve the most outstanding and no compromise creations to our customers. A purpose we uphold to this very day. Our products are made from the finest ingredients and are natural in every way. We could go on but we prefer to let our product do the talking!
Unit Name Investment Space Ex. Monthly Sales ROI
Single 15 - 30 Lacs 50 - 500 sqft 2 Lacs 45%

Product & Services

Gelato is an Italian variant of ice cream, distinct in several aspects.
Lower fat content compared to traditional ice cream.
Crafted from premium and natural ingredients.
Higher density and creaminess due to less air incorporation.
Unique qualities set it apart from standard ice cream.

Franchise Support

Brand license. Franchise site selection assistance Site architectural assistance Procurement of instruments and equipment’s Recruitment & training support Unique Standard operating procedures Marketing Support including pre-launch sales planning

Photos

Establishment Year

2005

No. of Outlets

50

Model/Format Name

Single

Investment Size

15 - 30 Lacs

Space

50 - 500 Sqft

Brand Fee

5 Lacs

Monthly Expected Sales

2 Lacs

ROI (in %)

45%

Royalty/Commission (in %)

8%

Category

Statistic

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